- montreal, Canada
- January 21, 2021
After completing a bachelor of Fine Arts from Concordia University, my various professional activities allowed me to carve myself a place in the Montreal restaurant and hospitality industry. I participated in building strong service teams and contributed to dining concepts in numerous respected establishments. I applied my creativity in various other endeavors, most often at the margins of art-making and fashion, ideating and producing projects that allowed me to share my creative vision.